About Founder
Meet - Glenn Moyle
Glenn, the culinary king behind the business, has been a chef his whole life. Leaving New Zealand at the age of 21 to play water polo in Holland, Glenn travelled the world, spending extended periods in a wide range of countries where he cheffed at a wide range of establishments including pubs in London frequented by Prince's William & Harry, castles in Scotland where he had an unlimited budget, cafes in the Greek Islands serving young travellers, as well as stints in Denmark, Norway, Australia, Honduras and many more.
Arriving in Iceland in 2003 for a summer of cheffing, he stayed on. Outside of the kitchen, he is very active in the Icelandic water polo and CrossFit scenes, and because of his fitness background, the food reflects this, making it a true "nutritional heaven." Glenn is supported by a team from all over the world, including France, Greece, Hungary, Turkey, Ukraine, Syria, Venezuela, Poland, Spain, and Iran.
"Ambrosial Kitchen consistently delivers delicious and satisfying meals that everyone looks forward to. The variety of dishes ensures there's always something for every taste, and the quality is excellent. The staff is friendly and attentive, making lunchtime an enjoyable experience for all. Highly recommend it!"
Bjarki Guðmundsson